We curate a conscious menu that best represents the experience our guests and host are looking to have. Your event is unique; from the people and message, to the location and décor. Make it special and give your guests an experience; dishes that are thoughtfully crafted from stem to plate.
Through our partnerships with local farms and purveyors, we strive to use fresh, seasonal, and sustainably sourced ingredients in every curated menu for all of our events.
From creating your menu to topping off the champagne, we’re here to take care of you every step of the way, our chefs, event captains, bartenders, and servers will take care of every detail of your event. We look forward to you experiencing Bonbite hospitality. Our personable in-house service team are knowledgeable about our food, service, and venues. So your event feels like walking into your favorite restaurant versus just another catered event.
As full-service caterers, from set up to break down, we take care of every detail you’ve thought of. Our event managers will build your rental list depending on what your venue does and doesn’t provide and you get the peace of mind that we’ve got you covered on all the details that go into building a successful event.
When it’s time to party, our team makes sure your guests don’t need to follow servers around to enjoy an hors d’oeuvre and our bartenders have mastered the perfect pour in every specialty cocktail made.
As you enjoy your event, know that its rewards won’t end when you and your guests go home. In choosing Bonbite, you help put 1000 meals a week into hands of New Yorkers who need it through our non-profit partner More Than a Meal.
Never catered an event before? We’ll walk you through it. Got enough on your plate? Leave this one to us. We take care of everything for you from start to finish, and love working with you to build your event’s vision with the practices our customers love us for.
At Bonbite we combine eco-friendly practices with food and service that feels special. Let’s top it all off together with personal touches that make the event uniquely yours.
We collaborate with you to learn what’s special about you and your event. Working closely within your wishes and budget, we create specialty dishes and cocktails tailored to your personal or brand story, cultural heritage, and individual aesthetic. Working with local farms and using sustainable practices, we’ll minimize food waste and repurpose leftovers to feed those in need through our non-profit partner More Than a Meal.
“The initial tasting was a fantastic way to try Chef Winston’s food and understand his style. Everything from the flavors to the plating presentation was incredible. The day of was perfect. Everyone complimented the food… Overall, a great and pleasant experience.”
“My company used Bonbite for a week-long event in the Brooklyn Navy yard. I would recommend them ALL DAY to any and all of my friends and colleagues. The food and service we received was absolutely superb. The staff was polite, professional, responsible and super helpful all week long. The team helped bring our event to life with ideas on menu items as well as decorations for our venue. I honestly don't know if we could've pulled it off without them. If you want a successful event with delicious, interesting food, then you NEED to use Bonbite.”
“Bonbite simply could not have preformed better. Had multiple people say it was the best wedding food they'd ever had, which people are wont to say to people getting married but our friends are notoriously stingy with compliments so take it for what its worth. But what even more amazing was how kind and helpful they were throughout the process. We came to them with that budget and they worked with us to create our perfect menu (fois gras bao buns, mini-beef wellingtons, amazing), organized our rentals and kept us under budget. Amazing!!!”
“Bonbite was amazing! Working with them was an amazing experience for us. Before we had even met, they were excited to work with us and they worked with us to come up with a custom menu that reflected our backgrounds (British and Chinese). The team was always responsive and took a lot of the stress off of the preparation, asking the right questions of us and making suggestions where necessary. They were nothing but accommodating and flexible when our headcounts, needs, or decisions around different parts of the night changed.
Come the day of, the guests had nothing but good things to say about the food; they also remarked how well put together the entire reception was. The team really made sure that everything was covered, and made sure we were well fed as we were greeting guests at every table. :) “